Starters

• French bread and butter
  • £1.75
    • In a basket
• Mixed Olives
  • £2.50
    • With garlic, herbs and olive oil
• French Fries
  • £2.50
    • Served with mayonnaise and tomato ketchup
• Salade Au Tomate
  • £2.95
    • Tomato and red onion salad with herbs and dressing
• Bruschetta Pomodor
  • £3.50
    • Baguette topped with homemade tomato sauce, mozzarella, herbs and olive oil baked in the oven
• Soupe Du Jour (Ask your waiter/ess)
  • £3.50
    • Served with French bread and butter
• Bruschetta Aglio
  • £3.95
    • Ciabatta topped with chopped fresh tomato, garlic, herbs and olive oil
• Champignons A L’Ail
  • £4.95
    • Mushrooms baked with garlic butter, parsley and olive oil, served with French bread
• Calamari Fritti
  • £5.25
    • Floured squid rings fried served with lemon and tartar sauce

Main Courses

• Napolitan Crêpe
  • £5.95
    • Hot pancake filled with smoked ham and melted cheddar cheese served with lettuce and tomato salad
• Sicilian Crêpe
  • £5.95
    • Hot pancake filled with three melted cheeses served with lettuce and tomato salad
• Sardine Al La Grill
  • £6.50
    • Griddled sardines with sea salt, served with French fries or house salad
• Les Blanchelles
  • £6.50
    • Fried whitebait (little fish) served with house salad or French fries
• Parisien Crêpes
  • £6.25
    • Open pancake filled with spinach, egg and goats cheese baked in the oven
• Spinach Bake
  • £6.25
    • Goats cheese and sweet roasted peppers on a bed of spinach drizzled with olive oil and oven baked
• Chefs Omelette
  • £6.50
    • With spinach, cheese and mushrooms, served with with French fries or house salad
• Spanish Omelette
  • £6.50
    • With egg, peas, onions and fries, served with house salad with French dressing
• Pasta Al Forno
  • £6.50
    • Penne pasta baked with homemade tomato sauce, italian cheeses and herbs
• Calamari Fritti
  • £8.50
    • Floured squid rings fried, served with lemon and tartare sauce with French fries or house salad
• Tuna Steak
  • £8.50
    • Marinated then griddled, served with French fries or house salad
• Flame Griddled Chicken
  • £8.95
    • Succulent breast of chicken griddled, served with French fries or house salad
• Pollo Valdostana
  • £9.50
    • Breast of chicken topped with smoked ham, mozzarella cheese and fresh tomato oven baked served with house salad or French fries
• Sirloin Steak Traditionnel
  • £10.50
    • Griddled to your taste and served with French fries or house salad

Please note: the symbol indicates a menu item suitable for most vegetarian diets. Freshly baked items are subject to availability. All dishes are prepared in kitchens where nuts and flour are commonly used, so we cannot guarantee our dishes are free of these products. Each additional topping is 80p extra. All prices are inclusive of vat. Gratuities are at the customer’s discretion.